The basil and tomatoes are from the garden. Add fresh mozzarella from the market along with some nice oil and vinegar and we have tonight's starter... Caprese salad. Yum!
This used to be one of my favorite salads when I lived in Italy that study summer (was it 2006?). Our little Florence apartment was near a lovely street for shopping and we could get all these ingredients easily. Good memories of good times! I will have to dig up some photos from that summer one of these days!